See below for lots of additional information and advice about Advance Dining Reservations, including lists of the hard-to-get and easier-to-get locations.

You can book your table 180 days in advance for Disney World restaurants, except for Bistro de Paris, which can only be booked 30 days in advance.

If you will be staying at a Disney owned-and-operated resort ONLY (includes DVC stays; does NOT include Swan/Dolphin, Shades of Green, Downtown Disney or offsite hotels), you have extra privileges when booking Advance Reservations for dining. Disney resort guests can call 180 days in advance of their day of arrival and make up to 10 days of Advance Dining Reservations at (407) WDW-DINE (939-3463). (Cinderella's Royal Table is excluded from this policy and may only be booked exactly 180 days in advance.) You will be asked for your phone number or reservation number. The agent will verify in the system that you have a reservation at a Disney resort. Once that is established, you can make all your Advance Dining Reservations at once, for up to ten days of vacation!

Swan/Dolphin, Shades of Green, Downtown Disney and offsite hotel guests who want to make Advance Dining Reservations as early as possible will have to call back each day at the 180-day mark. To make your Advance Dining Reservations, call (407) WDW-DINE (939-3463).

The link below goes to an outside site that is not affiliated with MouseSavers.com: Priority Seating Calculator This site allows you to figure out when to call for those hard-to-get reservations for Hoop-Dee-Doo, Cinderella's Royal Table, etc.

Thanks to Small World Vacations for this information and updates.

Information and Advice About Advance Dining Reservations

Getting Through Quickly

Hold times can be long when calling Disney's Dining Reservations department at (407) WDW-DINE (939-3463), particularly first thing in the morning (because of people trying to book super time-critical reservations like Cinderella's Royal Table) and 180 days before any major holiday. You'll usually get through more quickly on weekday evenings after about 8:00 pm ET. The reservations department is open until 10:00 ET.

One of the more aggravating aspects of the Dining Reservations phone system is that it tries to force you to respond to a large number of questions (press 1 for this, 2 for that) before you even reach a person. Those questions are providing demographic and marketing information for Disney. Since you're making a toll call, my position is that it's ridiculous for Disney to expect you to pay for its research!

Here's how to bypass the questions and get to a person more quickly. Assuming you want to speak to someone in English and you are not booking Victoria and Albert's, simply keep hitting the number "1" over and over again. Every time the recorded voice starts back up, immediately interrupt it by hitting "1". It will try to ask you the same question over and over again, but if you refuse to respond with anything it recognizes, it eventually moves on to the next question.

None of the questions (except the first one, asking if you to press "1" for English or "2" for Spanish; and the second one, asking you to press "2" if you want to book Victoria and Albert's) make any difference as far as getting you to the right person. By repeatedly hitting "1" you can shave at least a minute or two off the process. This saves aggravation and it can be important if you're trying to book one of the hard-to-get tables (see below).

Restaurants You Really Must Book in Advance

If you want to attend the Cinderella's Royal Table Character Breakfast, it is critical to call (407) WDW-DINE (939-3463) at 7:00 am ET, 180 days in advance. It sells out within minutes each day when reservations open. (Lunch and dinner at Cinderella's Royal Table sell out quickly, too.) Full prepayment in advance is required for Cinderella's Royal Table.

The Chef's Table at Victoria and Albert's in the Grand Floridian Resort also sells out every morning, exactly 180 days in advance. There is only one Chef's Table seating each night and it is not available Wednesdays and Fridays. Reservations at (407) WDW-DINE (939-3463) open at 7:00 am ET. A credit card guarantee is required.

Reservations are required for these locations:

• California Grill in the Contemporary Resort
• Victoria and Albert's in the Grand Floridian Resort
• Hoop-Dee-Doo Musical Revue and Mickey's Backyard BBQ dinner shows at Ft. Wilderness (both require full prepayment in advance)
• Spirit of Aloha Luau dinner show at the Polynesian Resort (requires full prepayment in advance)

Other locations that are sold out in advance more often than not:

• Le Cellier in Epcot's Canada
• Coral Reef in Epcot Future World/The Seas
• Princess Storybook meals at Epcot's Norway (requires full prepayment in advance)
• 50s Prime Time Cafe in Disney's Hollywood Studios
• Crystal Palace in Magic Kingdom
• Liberty Tree Tavern dinner in Magic Kingdom
• Boma in Animal Kingdom Lodge
• Cape May Cafe in Beach Club Resort
• Chef Mickey's in the Contemporary Resort
• 1900 Park Fare in the Grand Floridian Resort
• 'Ohana in the Polynesian Resort
• Whispering Canyon dinner in Wilderness Lodge

Can't get a reservation at the restaurant you want?

• Keep trying. People change and cancel dining reservations all the time, so something may open up. If you are staying on Disney property, call every day once you arrive, too.

• You may be able to make same-day reservations by calling Dining Reservations from your hotel room (if you are staying at a Disney resort), asking the lobby concierge (again, only at a Disney resort) or by walking up to the podium of the restaurant right after it opens. Don't expect to get into anyplace that is really popular, however. We tried to get walk-up reservations for the Princess Storybook Lunch in Epcot's Norway one morning on a very low-season day in January and were told they were fully booked for the whole day!

• Try a new restaurant. See below for restaurants that are more likely to have openings.

Don't want to make reservations? Then be prepared for very limited choices. Don't count on being able to walk up at ANY of the table-service restaurants in Magic Kingdom or Disney's Hollywood Studios. If you must do walk-up seating, your best bets are:

• The Wave Restaurant at Contemporary Resort is expected to open sometime in June 2008. Since it will be a new restaurant, it's possible that some people won't know about it, so it may be easier to get a table there for awhile after it debuts. The Wave will serve breakfast, lunch and dinner.

• Biergarten in Epcot's Germany

• Restaurant Marrakesh in Epcot's Morocco

• Certain Disney resort table-service restaurants are open at lunch: Whispering Canyon at Wilderness Lodge, Kona Cafe at Polynesian Resort, Grand Floridian Cafe at Grand Floridian Resort, Captain's Grille (formerly Yacht Club Galley) at Yacht Club Resort and Concourse Steakhouse at Contemporary Resort (note: Concourse Steakhouse will close permanently on approximately 5/31/08). They are usually not all that busy in the middle of the day, when most people are in the theme parks. Not only are these usually easy tables to get, they provide a relaxing break from the crowds.

• Beaches and Cream is a table-service restaurant at Beach Club Resort that does not take reservations. Be aware that it is very popular, however, so waits can be long.

• Some of the table-service restaurants at the Swan and Dolphin and Downtown Disney are quite good and may not be fully booked.

Canceling Reservations

Other than prepaid reservations and reservations that are guaranteed by a credit card, you don't technically HAVE to cancel reservations you won't be using. However, it is the right thing to do, since reservations can be so hard to come by. When you cancel, you may be making it possible for another family to enjoy that restaurant.

If your plans change, you are responsible for canceling any Advance Dining Reservations that require a credit card guarantee or prepayment. If you do not cancel such reservations, the normal penalty will be charged.

Cancelling a Disney resort reservation does not automatically cancel your Advance Dining Reservations!

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